Baking with Tea
A good cup of tea is a delicious accompaniment to all sorts of baked goods—but did you know that you can also use tea as an ingredient in recipes? From black tea granola cookies to chai-infused maple syrup, we've rounded up some of our favorite tea-inspired recipes below.
Black Tea Granola Cookies
It’s super simple to whip up a batch of these tasty granola cookies. Enjoy them with a cup of tea or take them on the go!
Masala Chai Maple Syrup
Sweet and slightly spiced with black tea, cloves, cinnamon, cardamom, and ginger root, this twist on maple syrup is the perfect complement to breakfast treats. For an added bonus, pair them with our black tea-infused mini waffles!
Black Tea Chocolate Truffles
These vegan black tea chocolate truffles are rich and decadent, while still being surprisingly good for you! Black tea with rose petals accentuates chocolate and coconut for a satisfying sweet treat.
Butterfly Pea Flower Rice Pudding with Pineapple Compote
This unique rice pudding combines the stunning color of Butterfly Pea Flower herbal tea with the bright flavor of pineapple.
Masala Chai Extract
You may have heard of making your own vanilla extract using vanilla bean pods, but have you heard of making your own chai extract? This super simple recipe yields a flavorful spiced liqueur that can be used to liven up baked goods, ice cream, and much more.
Midnight Rose Chocolate Pancakes with Cherries
This recipe features black tea and rose petal infused pancakes with homemade cherry compote and melted chocolate. They’re the perfect treat for your sweetheart—or yourself!
Mini Waffles with Black Tea and Berry Jam
In the mood for a sweet and fruity breakfast dish? These mini waffles with black tea infused golden berry jam are sweet, fresh, and totally delicious. They’re the perfect treat for a lazy Sunday morning breakfast, and are easy enough that they may even become a weekday staple. You can also make the black tea infused jam in advance, then top your waffles with it throughout the week.
More Tea Recipes:
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How to Make Ochazuke
What is Ochazuke? Ochazuke, which literally translates to "submerged in tea," is a wonderful way to use up leftovers and pair savory, umami-rich flavors together! This dish is typically made...
How to Make Ochazuke
What is Ochazuke? Ochazuke, which literally translates to "submerged in tea," is a wonderful way to use up leftovers and pair savory, umami-rich flavors together! This dish is typically made...
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How to Make Thai Tea
How to Make Thai Tea Thai tea is a fun, tasty tea-based drink combining Ceylon tea, spices, and sweetened condensed milk. You may have had Thai tea before at a...
How to Make Thai Tea
How to Make Thai Tea Thai tea is a fun, tasty tea-based drink combining Ceylon tea, spices, and sweetened condensed milk. You may have had Thai tea before at a...
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How to Make an Iced Chai Latte
Iced Chai Tea Latte Recipe This iced tea latte is a sweet, slightly spiced treat. Best of all, it's super simple to make, only requiring a few ingredients, including our...
How to Make an Iced Chai Latte
Iced Chai Tea Latte Recipe This iced tea latte is a sweet, slightly spiced treat. Best of all, it's super simple to make, only requiring a few ingredients, including our...