Sandia Sangria Mocktail

This sangria mocktail has all the fruity flavor of a glass of sangria—but with none of the alcohol!

Ingredients

  • 5 tsp Sandia Sangria oolong tea
  • 14 oz hot water
  • 1 1/2 cup cranberry juice, cold
  • 1 cup sparkling water, cold
  • 2 tbsp agave syrup
  • 2 small oranges, cut into slices
  • 1 cup apples, diced
  • 1 cup fresh cranberries 

Preparation instructions

  • Steep tea according to package instructions, cool completely.
  • Place cranberry juice and sandia sangria tea in a pitcher. 
  • Add sparkling water, agave syrup, orange slices, apple pieces, and fresh cranberries. Stir well. 
  • Pour into a glass; garnish with fresh rosemary and cinnamon sticks.

Photo and recipe credit: Sandra Aguirre

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Sandia Sangria Oolong Tea shown packaged in a brown tin, surrounded by slices of watermelon, and a glass of brewed tea in the background
Sandia Sangria Oolong Tea shown as iced tea in two glasses with slices of watermelon and sprigs of mint. A glass teapot of brewed tea is in the foreground
Sandia Sangria Oolong Tea shown packaged in a kraft bag, with a glass mug of brewed tea in the foreground, and a small wooden dish of ingredients and slices of watermelon on the left
Sandia Sangria Oolong Tea displayed as loose tea in a small wooden dish with a stainless steel scoop of loose tea in the air above the dish

Sandia Sangria Oolong

$24.00
$24.00
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