Mulled Wine Fruit Blend has all of the warm, cozy goodness of mulled wine, but without any of the alcohol. This fruity spiced blend combines apple, hibiscus, cinnamon, orange, and cloves. It's delicious served hot like traditional mulled wine, and surprisingly tasty when served over ice.
Cups Per Package
This loose leaf herbal infusion is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 4 oz. tin or kraft bag makes approximately 35 - 40 cups of tea. Our 8 oz. kraft bag makes approximately 70 - 80 cups.
Apple pieces, hibiscus, elderberries, rose hip peels, mistletoe, cinnamon rods, celery seed oil, orange slices and cloves. No added flavorings.
Fruity and tart, with notes of baking spices.
How To Brew Mulled Wine Fruit Blend
Use 1 heaping teaspoon per 6 oz. water. Heat water to a full boil. Steep for 5 minutes or more.
Mulled Wine Fruit Blend Caffeine Content
This herbal tea is naturally caffeine-free.
Mulled Wine Fruit Blend Benefits
Hibiscus supports the immune system.
Cinnamon supports the immune system and helps with focus.